Quick & Easy Taco Dip

Total Time: 37 mins Preparation Time: 7 mins Cook Time: 30 mins

Ingredients

• Servings: 5
• 1 (8 ounce) package cream cheese
• 1 can chili with beans (i prefer hormel)
• 1 (16 ounce) package shredded monterey jack and cheddar cheese blend (or any type of shredded cheese you prefer)

Recipe

• 1 in a deep casserole dish or pie plate, spread cream cheese on bottom with spoon.
• 2 spread chili on top of cream cheese layer.
• 3 spread shredded cheese on top.
• 4 bake in a 350 degree oven until cheese on top is completely melted.
• 5 remove from oven.
• 6 let dip settle for about 10 minutes.
• 7 serve with your favorite tortilla chips.