Mexican Scrambled Eggs.

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 8 eggs
• 1 lb chorizo sausage
• 10 ounces green chilies
• salt and pepper
• 1 cup cheddar cheese
• salsa
• sour cream
• guacamole (optional)

Recipe

• 1 cook chorizo in large skillet. when it is cooked pour eggs and season to taste. make like a large omellet. once side one is done flip in sections and place green chillis and cheese on. cover it to let the cheese melt.
• 2 serve with salsa, sour cream and gucamole to taste. yummy.
• 3 note: you can add bell peppers, mushrooms, olives, and onions to taste.