Nena's Pink Gunk

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 8 ounces cream cheese
• 1 (14 ounce) can eagle brand condensed milk
• 1 (20 ounce) can cherry pie filling
• 1 (8 ounce) can crushed pineapple (drained)
• 1/2 cup pecans (chopped)
• 1/2 lemon, juice of
• 16 ounces cool whip

Recipe

• 1 blend cream cheese, lemon and condensed milk together till smooth.
• 2 add the rest of ingredients with the whip cream at the end.
• 3 mix well and serve.
• 4 (if you want to make it in a pie form, add a packet of knox unflavored gelatin when you first blend cheese and milk together. you can use the oreo or graham cracker pie shells. store in refrigerator for about 1/2 hour before serving).